Learn the art of butter making in my 2-hour butter workshops hosted online or in-person in Zurich. We’ll explore methods for churning, seasoning and shaping butter, and learn some creative ways to use flavored butter in everyday cooking.
We will make both compound (flavored) butter and clarified butter, along with a small portion of buttermilk that we produce in the process. Of course, we’ll end the class by tasting our creations!
Please contact me to schedule a class.
Looking to explore your creativity while enjoying some tasty treats? In this cookie decorating class, we’ll learn the basics of working with royal icing, piping techniques, and how to use a variety of sprinkles and decals.
Each two-hour class can be customized with a cookie theme; and classes in the Zurich area may also request a cookie kit sent to their home before the course.
Please contact me to schedule a class.
Would you like to learn how to make the perfect pie crust? Or tasty gougeres made from light and fluffy choux pastry? I can work with you to design a custom class based on your interests.
Classes can be held online or in person in Zurich, Switzerland.
Please contact me to schedule a class.
Decorate beautiful Easter themed sugar cookies with good friends and wine!
Class size is 5 participants, and the cost is 40CHF each.
Learn the art of butter making in this 2-hour workshop. Hosted in Zurich, we’ll explore methods for churning butter and create two flavored butter combinations.
Class size is 4 participants, and the cost is 40CHF each.
Learn the art of butter making in this 2-hour workshop. Hosted in Chelsea NYC, we’ll explore methods for churning butter and create two flavored butter combinations.
Class size is 4 participants, and the cost is $40 each.
